Tuesday, November 1, 2011

All Things Pumpkin

I am not sure the last time I baked something from scratch. This past week I learned how to bake pumpkin bread and it was a success. It was so simple and so delicious. Here is the quick and easy recipe. Enjoy!

Learning to Bake Pumpkin Bread. 

  • 3 1/3 cup all purpose flour
  • 3 cups sugar
  • 2 tsp baking soda
  • 1 1/2 tsp ground cinnamon
  • 1 1/2 tsp salt
  • 1 tsp nutmeg
  • 2/3 cup water
  • 1 cup vegetable oil
  • 4 eggs
  • 1 (15 oz) can pumpkin
Mix everything together, add flour gradually at the end.
Pour into 3 greased 9 x5 loaf pans (or substitute 3 mini loafs for one of the large loaf pans).  Bake at 350 for 50 minutes to an hour (less time if using mini loaves).


TRUTH: Pumpkin Bread is very yummy


DARE: Make it and enjoy! 




Here's what you need
Mixing it all together
Kennedi Helping Mommy
Brooklyn Helping Mommy
Yummy!
I made pumpkin muffins!











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Will you take me up on the DARE? How so? Would love to hear back from you.